Brut Nature Reserva (Organic) - A&S

€ 12,49
Op voorraad
SKU
V1378

Varieties: 40% Macabeu, 40% Xarel·lo, 20% Parellada.

Vineyards: 20-30 years

Winemaking: Extraction of the free-run juice with light pressing, followed by fermentation at low temperature in stainless steel tanks. Second fermentation in the bottle with ageing for 20-24 months.

Tasting: Greenish in colour with some yellow overtones, lively bubbles and crown formation. On the nose white and citrus fruit stand out, with nuances of sweet buns and fresh yeast. In the mouth fresh and balanced.

Meer informatie
Manufacturer Alsina & Sarda
Grape Xarel.Lo, Macabeo, Parellada
Origin Controled DOC
Certification Biologic, Organic
Tasting Notes

Tasting: Greenish in colour with some yellow overtones, lively bubbles and crown formation. On the nose white and citrus fruit stand out, with nuances of sweet buns and fresh yeast. In the mouth fresh and balanced.

Review

•88 points in 2015 ( Harvest 2011 ) •87 points in 2014 ( Harvest 2010 ) •87 points in 2013 ( Harvest 2009 ) •87 points in 2012 ( Harvest 2008 ) •87 points in 2011 ( Harvest 2007 )

Silber Mundus Vini 2015 (Harvest 2011)

Drinking Temperature 16-18
FoodPairing Calamares, Pulpo (Gall), Sea Food, Tapas
Gambera Rossi Nee
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